The Loaf and The Lie

The Loaf and the Lie

By Henry Hunter

For years, Americans consumed something the FDA didn’t even call bread.
The Loaf and the Lie is a gripping short read about how real bread quietly disappeared from our tables—and how that shift reshaped more than just our diets.

This isn't a rant. It's a breadcrumb trail.
It’s about marketing, manipulation, memory—and what happens when we forget what something was supposed to be.

Read it. Share it. Then decide for yourself.